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Pearl/Kodo Millet Vermicelli is a healthy alternative to the regular vermicelli. Kambu/Varagu  Millet vermicelli is not roasted and has to be steam cooked before preparing with vegetables. Can be used in all vermicelli recipes.

Kambu/Varagu  Millet Seviyan is made out of Wheat that is ground from very hard wheat. It is simply Wheat, water, and a little salt.

Kambu Millet Vermicelli is a popular instant food product. Fat-free, cholesterol-free, and very low in sodium, and rich in protein and fibre rich breakfast or it can be your favourite mid-night snack.

Experience the wholesome goodness of authentic wheat as your favourite seviyan kheer or a seviyan chatpati khichdi & Sheer Khurma. It is added with multiple health benefits and you can enjoy delicious lip-smacking dishes without compromising on your health.

It is rich in proteins and fibre and carbohydrates that keep you all day feeling activated.

Kambu/Varagu  Millet Sevai can be used for making Sweet as well as Spicy dishes whichever you like to satisfy your taste bud.

Some Best Dishes made from Sevaiya are Seviyan ki Kheer, Seviyan Upma, Sweet Nuts Seviyan, Sheer Khurma, Vermicelli Nut Idli, Falooda etc.