Multi Millet Dosa Mix is made from a fine mix of millet grains (Kodo millet, small millet, foxtail millet, farmer’s millet, pearl millet, finger millet) which is a perfect substitute for regular Rice Dosa.
Native Food produces all its products exclusively with natural ingredients, without preservatives, without added colors, and without flavor enhancers. Taste the difference.
Kodo millet, small millet, green lentils, sorghum, pigeon peas, hyacinth beans, black lentils, peanuts, rice, and salt.
This product is packaged and/or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Keep in a cool, dark, and dry place. After opening, transfer the contents to an airtight container.
Take 1 cup of flour and mix it with 2 cups of water.
Then add 2 tablespoons of curd (sour cream) to the batter.
Let it rest for 1 hour before fermentation.
The batter is now ready to make a delicious Dosa.