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Vargu / Kodo Millet Vermicelli-200gms

₹60.00

SKU: 8906135071194
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Ingredients: Varagu millet, Water, Wheat flour
Weight: 200 gms
Cooking Instruction: Soak Thulir Vermicelli in cold water for 1 minute and drain the water. Steam cook the soaked Thulir Millet Vermicelli in idly pan for 3 Minutes. Fry Mustard, Green Gram, Dhall, Onion, Green Chillies in two teaspoons full of oil, Add Steamed Millet Vermicelli and salt to taste with the fried onion and mix well

Weight 0.2 kg
Gms

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Native Food Store was started with a motive to provide hassle-free online shopping experience of healthy native traditional food products from your home. Native Food Store, your number one source for all things Millets and Millet based products. We're dedicated to giving you the very best of Millet Noodles, Millet Flakes, Millet Dosa Mix, Rice Mix, Raw & Boiled Millet, along with a variety of Cold Pressed Oils and other Instant Mixes with a focus on quality, nativity and uniqueness.

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Healthy MultiMillet Noodles in Just 5 mins - #NativeFoodStore #dealoftheday #shorts Shop: https://nativefoodstore.com/product/multi-millet-hakka-noodles-with-desi-masala-70g-pack-of-6/ Multi Millet Hakka Noodles with Desi Masala -70g (Pack of 6) Preparation (For 1 Person) Step 1: Add Millet Noodles in sufficient boiling water, cook for 5 – 6 minutes, drain the excess water & wash the noodles in running tap water. Add 1 tablespoon oil, mix well & keep aside. Step 2: Pour 2 tablespoons oil into the pan & sauté the vegetables (Carrot, Cabbage, Capsicum, Green Chilli, French Beans & Spring Onion) for 2 minutes on high flame. Step 3: Add noodle masala & mix well. Add cooked noodles & mix well on high flame for 30 seconds. Remove & serve hot. Note: if desired add Soya Sauce, Red Chilli Sauce & Vinegar for extract taste & spicy. Disclaimer: All the images and video materials on own use and do not required any copyright infringement. Reach us for clarifications exist. #nativefood #millet #milletnoodles #milletrecipe #food multimillet noodle recipe,multimillet noodles,how to make multimillet noodles,naturally yours noodle recipe,easy recipe for noodles,how to cook noodles, noodles healthy noodles healthy noodles recipe noodles recipe Millet Noodles milletnoodles millet noodles recipe millet recipes kodo millet recipes vegetable noodles veg noodles millet noodles recipe with eggs multi millet noodles no maida noodles noodle in 5 minutes "healthy noodles review healthy noodles for weight loss healthy noodles amazon" healthy noodles online healthy noodles india healthy noodles keto Healthy noodles ready In 5 Mins
Healthy MultiMillet Noodles in Just 5 mins - #NFS #dealoftheday #shorts
#foodblogger #millet #milletnoodles #milletrecipe #native #foodlover #instagram 🌾 Exciting News! Introducing Millet Noodles: The Delicious & Nutritious Alternative 🍜 I'm thrilled to announce the arrival of NEW multi-millet noodles with Desi Masala, a game-changer in the world of healthy and delicious meals! 🌱🍽️ 🌾 Millet, a highly nutritious ancient grain, takes centre stage in these delightful noodles. Packed with essential nutrients and bursting with flavor, they are a must-try for food enthusiasts and health-conscious individuals alike. 😋
Multi Millet Noodles with Masala | Millet Noodles | Non Fried | No Maida | No MSG | No preservative
#millet #milletnoodles #noodles Are you looking for an upgrade to your noodle game? Then check out our desi masala flavour with millet grains! This flavour will have you craving more Indian food, and you'll love the Hakka noodles for their unique texture and flavour. If you're looking for a different type of noodle to try, then our Millet Noodles are the perfect choice. Our noodles are made from millet, a grain that is high in fibre and a good source of protein. With their unique texture and flavor, our Millet Noodles are a great way to upgrade your noodle game!
Upgrade your Noodle Game with Desi Masala Flavor with Millet Grains| Hakka Noodles | Millet Noodles
Traditional rice refers to the varieties of rice that have been grown and consumed for generations, often in a particular region or culture. These varieties of rice are often different from the modern hybrid varieties that are commonly produced today.<br /><br />1. One of the main benefits of traditional rice is its nutritional value. <br /><br />2. Traditional rice varieties tend to be more nutrient-dense than modern hybrid varieties, as they often contain higher levels of vitamins, minerals, and antioxidants.<br /><br />3. Additionally, traditional rice is typically grown using sustainable farming practices.<br /><br />4. which can be better for the environment and can help support local economies.<br /><br />5. Another benefit of traditional rice is its cultural significance.<br /><br />6. Many traditional rice varieties have been passed down from generation to generation and are deeply tied to the cultural identity of particular regions or communities. <br /><br />By preserving and consuming traditional rice varieties, we can help to maintain these cultural connections and support local traditions. Finally, traditional rice can also be an important source of food security. In many regions of the world, traditional rice varieties are adapted to local growing conditions and are better able to withstand environmental stresses like drought or flooding. By preserving and cultivating traditional rice varieties, we can help ensure that communities have access to a reliable source of food, even in challenging conditions. #food #foodporn #foodie #foodstagram #foodphotography #foodblogger #foodlover #foodgasm #foodpics #foodies #foodpic #foods #foodblog #foodlovers #foodgram #foodiesofinstagram #foodstyling #foodart #foodlove #foodiegram #foodphoto #fooddiary #millet #millets #healthyfood #healthyeating #instantfood
Traditional Rice Best Food
Millet noodles are a type of noodles made from millet flour, which is a gluten-free grain. Millet noodles offer several potential benefits, including:<br /><br />Gluten-free: Millet noodles are a good option for people who are sensitive to gluten or have celiac disease, as millet is naturally gluten-free.<br /><br />Nutritious: Millet noodles are a good source of fiber, protein, and several important vitamins and minerals, including B vitamins, iron, magnesium, and phosphorus.<br /><br />Weight management: Millet noodles have a low glycemic index, which means they are digested slowly and can help regulate blood sugar levels. This can help with weight management and reduce the risk of type 2 diabetes.<br /><br />Digestive health: The fiber content in millet noodles can promote digestive health by preventing constipation and supporting the growth of beneficial gut bacteria.<br /><br />Versatile: Millet noodles can be used in a variety of dishes, from soups and stir-fries to salads and casseroles, making them a versatile ingredient to add to your diet.<br /><br />Overall, millet noodles can be a healthy and delicious addition to a balanced diet. However, as with any food, it's important to consume them in moderation as part of a varied and balanced diet. #food #foodporn #foodie #foodstagram #foodphotography #foodblogger #foodlover #foodgasm #foodpics #foodies #foodpic #foods #foodblog #foodlovers #foodgram #foodiesofinstagram #foodstyling #foodart #foodlove #foodiegram #foodphoto #fooddiary #millet #millets #healthyfood #healthyeating #instantfood
Millet Special Noodles
Instant mix food products are pre-packaged food mixes that can be quickly and easily prepared by adding water or other ingredients. Examples include instant oatmeal and soup mix. One of the main benefits of instant mix food products is convenience. They are designed to save time and effort in meal preparation, making them ideal for busy people or those with limited cooking skills. Instant mixes can also be useful for those who lack access to a full kitchen or cooking appliances, such as college students living in dorms or people traveling in hotels.<br /><br />Another advantage of instant mix food products is consistency. Since the ingredients and proportions are pre-measured and mixed, the resulting dish is more likely to have a uniform taste and texture than a dish prepared from scratch. This can be especially helpful for novice cooks who are still learning how to get their recipes just right. #food #foodporn #foodie #foodstagram #foodphotography #foodblogger #foodlover #foodgasm #foodpics #foodies #foodpic #foods #foodblog #foodlovers #foodgram #foodiesofinstagram #foodstyling #foodart #foodlove #foodiegram #foodphoto #fooddiary #millet #millets #healthyfood #healthyeating #instantfood
Instant Mix
Health mix, also known as saththu maavu or multigrain flour, is a nutritious mixture of various grains and pulses that are roasted, powdered, and mixed together.<br /><br />Health mix is a great source of complex carbohydrates, protein, fiber, vitamins, and minerals. It is especially beneficial for growing children, pregnant and lactating mothers, and individuals with a high level of physical activity. Some of the benefits of health mix include:<br /><br />1. Energy Boost: Health mix is high in complex carbohydrates, which provide a sustained release of energy, making it an excellent breakfast option.<br /><br />2. Improves Digestion: The high fiber content in health mix helps to improve digestion, prevent constipation, and promote bowel regularity.<br /><br />3. Promotes Weight Loss: Health mix is low in fat and high in fiber, which helps to keep you feeling full for longer periods, reducing the temptation to snack between meals, and promoting weight loss.<br /><br />4. Builds Strong Bones: Health mix is a good source of calcium, phosphorus, and magnesium, which are essential for building and maintaining strong bones.<br /><br />5. Boosts Immunity: The vitamins and minerals in health mix, such as iron, zinc, and vitamin C, help to boost the immune system, preventing infections and diseases.<br /><br />6. Prevents Anemia: Health mix is a rich source of iron, which helps to prevent anemia, a condition characterized by a deficiency of red blood cells.<br /><br />7. Improves Brain Function: Health mix contains a variety of nutrients that are essential for brain health, including B vitamins, iron, and zinc, which improve cognitive function, memory, and concentration.<br /><br />Overall, health mix is an excellent addition to a balanced and healthy diet, providing a wide range of nutrients and health benefits. #food #foodporn #foodie #foodstagram #foodphotography #foodblogger #foodlover #foodgasm #foodpics #foodies #foodpic #foods #foodblog #foodlovers #foodgram #foodiesofinstagram #foodstyling #foodart #foodlove #foodiegram #foodphoto #fooddiary #millet #millets #healthyfood #healthyeating #instantfood
Health Mix
Millet muesli is a type of breakfast cereal that is made from millet flakes, nuts, seeds, and dried fruits. Millet is a grain that is gluten-free and has a low glycemic index, which means it can help regulate blood sugar levels.<br /><br />The benefits of millet muesli include:<br /><br />* High in fiber: Millet muesli is high in fiber, which can help keep you feeling full for longer and aid in digestion.<br /><br />* Rich in nutrients: Millet muesli is a good source of vitamins and minerals, including iron, magnesium, and B vitamins.<br /><br />* Gluten-free: Millet is naturally gluten-free, making it a great option for people with celiac disease or gluten intolerance.<br /><br />* Low in sugar: Most commercial brands of muesli contain added sugars, but millet muesli is often low in sugar or free of added sugars.<br /><br />* Versatile: Millet muesli can be enjoyed in a variety of ways, such as with milk or yogurt, as a topping for oatmeal or smoothie bowls, or as a snack on its own.<br /><br />Overall, millet muesli is a nutritious and tasty breakfast option that can provide many health benefits. #food #foodporn #foodie #foodstagram #foodphotography #foodblogger #foodlover #foodgasm #foodpics #foodies #foodpic #foods #foodblog #foodlovers #foodgram #foodiesofinstagram #foodstyling #foodart #foodlove #foodiegram #foodphoto #fooddiary #millet #millets #healthyfood #healthyeating #instantfood
Millet Muesli
Millets are a group of small-seeded grasses that are commonly used as grains for human consumption. Millet flakes are made by processing the millet grains into flakes, which can then be used as a breakfast cereal or added to various dishes for added nutrition. Some potential benefits of consuming millet flakes include: High in nutrients: Millet flakes are a good source of essential nutrients such as vitamins, minerals, and fiber. They are also rich in antioxidants, which can help prevent cell damage and lower the risk of chronic diseases. Gluten-free: Millet flakes are naturally gluten-free, making them a suitable option for people with celiac disease or gluten intolerance. Low glycemic index: Millet flakes have a low glycemic index, which means they release sugar into the bloodstream slowly and can help regulate blood sugar levels. Heart-healthy: Millet flakes are a good source of magnesium, which has been linked to a reduced risk of heart disease. Weight management: Millet flakes are a low-calorie food that can help you feel fuller for longer, making them a great addition to a weight loss diet. It is important to note that while millet flakes can offer numerous health benefits, they should be consumed as part of a balanced diet and in moderation. #food #foodporn #foodie #foodstagram #foodphotography #foodblogger #foodlover #foodgasm #foodpics #foodies #foodpic #foods #foodblog #foodlovers #foodgram #foodiesofinstagram #foodstyling #foodart #foodlove #foodiegram #foodphoto #fooddiary #millet #millets #healthyfood #healthyeating #instantfood
Millets flakes
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